unbleached bread flour

Sourdough Bread Part 2: The Sourdough Loaf

Steamed Broccoli with garlic and red chilli

One of the worst jobs I have ever done (and there have been a few, sadly) was during my summer school holiday when 17. Desperate to make a few pounds to use on a camping holiday in France and Spain, I accepted a job in the kitchens of a local Oxford hospital. Soul-destroying? Yes. I…

I would be first to admit that whipping up a vegetarian dish is far from my normal for a Sunday lunch. Then again, lunch on Christmas Day 2017 ended up to be meat-free – our Organic and Halal beef supplier provided a joint which had aged far longer than anything I had encountered in my…

Some time ago, I regularly used to buy ready prepared spatchcock Poussin from Gressingham, the remarkable duck people (in their own words). Well, what is remarkable about poussin is that they are, em, not a duck – but a butcher’s term for young chicken. Poussin are typically a breed that is naturally slow-growing, meaning that…

The first time I made this dessert was in 1992, and after a 22 year hiatus, I decided to give it a go again last weekend. Surprisingly, I remember my very first attempt with great clarity. I was 16 years old, had recently finished GCSE exams and invited some friends over for a meal when…

unbleached bread flour

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