bread

It is not uncommon that, when time permits to shop for fresh ingredients, my eyes do the buying and I end up with something I have absolutely no plan as to how I am going to incorporate it into a dish. The bulk of the time, I am limited to ordering my groceries online and…

A few weeks ago, we were sitting down to a Netflix series (either age or exhaustion has had a battering of my exact recollection as to which programme) – where one of the characters introduced Truffle oil to popcorn. It hit upon an idea as to what else we could do to make a popcorn…

What the F##k happened in 2020? We have not even reached the end of March and Brexit happened. Marlini was made redundant. Bathroom had to be largely rebuilt due to a leaking gasket. I broke a bone. Am three weeks into Laryngitis with every cure thrown at it proving largely futile (though the odd spoonful…

My homage to Sicily continues. Thank you for reintroducing me to the wonderful herb of Oregano – something I had largely ignored and had met the fate of yet another store cupboard ingredient – out of date and way past its prime (a bit like me too!). One of the best purchases I made was…

multi seed bagels

Onion, Red Chilli, and Black Olive Bread

Sun-dried tomato bread with oregano and sea salt crust.

Black onion seed and sesame bread

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bread

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